Wednesday, September 28, 2011

Why, yes I do cook {from scratch}

That is not something I normally do!  Today I made Guacamole and Mexican Lasagna.  I got the Guacamole recipe here and the Mexican Lasagna recipe here.  For the lasagna, I left out the mushrooms and olives, but added chicken because I am not a vegetarian.  It was excellent, but next time I will use salsa instead of the canned tomatoes... more taste.  Total time prepping for both (including chopping things and figuring out how to get my roommate's can opener to work) was probably 1.5 hours.  This means that I will either figure out many short cuts in the future, or never make these things again.  So, sorry you missed it!



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